Steamer (English. Food steamer) - a device or appliance for steam cooking.
Steam dishes - the foundation of any diet menu. Eating, steamed without added fat, recommended for diseases of the digestive system. Steam diet reduces the risk of gray? Rdechno disease and is an excellent way to lose weight.
Food, steamed - the recommended food for children, pregnant women and the elderly. One of the main arguments in favor of the Steamer - saving products in the preparation of high nutrients. Steaming is considered optimal for the preparation of fish products from minced meat, vegetables, souffles and puddings. But this ideal is in many ways a way of cooking is not suitable for all categories of products. For preparation into the steamer unsuitable products that require long heat treatment (for example, large pieces of meat), but also products which must boil vigorously boiling water, for example - the pasta.
Steaming eliminates such troubles as drying or burning of products, so steamer - an indispensable device for heating and defrosting food. For the same reason wash steamer is not difficult.
In our application, you will find many different recipes that can be prepared in a double boiler. Dishes are divided into categories, so the search will take a few seconds. The application is fully Offline, you will not need a permanent connection to the Internet. Recipes are taken from websites and http://www.povarenok.ru/ http://parovarky.narod.ru. Detailed description of the dishes you can look at them the same, just follow the link in the appropriate dish.