La Moringa Indonesia is a company engaged in
the field of processed food & beverages based on
moringa / Moringa (Moringa Oleifera).

Established since December 2019, until now we continue to grow
and can be accepted both in local, national and international markets
international. We have a vision to be able to introduce
NTT moringa/ Moringa products, which have high nutritional content
very high, worldwide, and become the best choice in
healthy food and snack products.

La Moringa Indonesia continues to innovate in food technology
made from moringa / moringa, and continue to maintain product quality
by implementing appropriate production, packaging & management standards
good for all consumers.

La Moringa Indonesia has obtained a certificate of safety standard
BPOM-MD food, in terms of the quality of the food produced, and
has been certified as a halal product from the Assembly
Indonesian scholars. Has received various awards in
processed food moringa / moringa.