Here you will find a selection of recipes to accompany your pasta, meat and fish dishes.
With details of the ingredients and quantities for a certain number of people.
The preparation and cooking time for each of the recipes is also detailed.
The recipes can also note the recommendations for the type of pasta, meat or fish for which they were created.
Some of the recipes that are included are: pesto, vegetables, pomarola, bolognese, mushrooms, caprese, poached eggs, soubise, tomato and peas, béchamel, tomato and apples, creole, remoulade, mustard. dutch, chaud froid, from capers, algerienne.
Cook the best sauces for your family at home.
Accompany with these delicacies your meals every day. To make them at lunch or dinner.
We recommend for your barbecue, accompany making the Creole sauce recipe.
They are very easy to do. They have few ingredients and you don't need a lot of time.
You just have to have the desire and a lot of love to cook.
We hope you like them.