Tradition, Quality and Innovation
Founded in 1994, Center Pão is one of the most traditional bakeries in Montes Claros. Our gourmet vocation stands out in our own production, with bread products, confectionery, cold cuts and hot dishes following exclusive recipes and unparalleled flavor. Over the years Center Pão has grown and today has five stores in the city.

Despite maintaining its traditional origins, Center Pão has an innovative reference concept, being the first bakery to operate on Sundays and holidays in Montes Claros, to implement the self service concept of bread products and to offer, in addition to French bread, a wide variety of products. Today we have bakery, fine confectionery, rotisserie, grocery and restaurant gathered in our stores.

Center Pão seeks to understand the wants and needs of each of its customers and seeks to translate this into differentiated services and products. We are always attentive to regional, national and even international news, in order to find products that make our customers travel without leaving home. We think of the most attentive way to serve you, to be present in your daily life and make every moment at Center Pão special.

Mission

To be present in the daily lives of our customers, to know their desires and needs, seeking to translate this into differentiated services and food products, always exceeding their expectations.

Eyesight

To be one of the main bakery companies in Brazil and a reference for excellence in food products and services.

Values

- Customer Satisfaction
- Quality of products and services
- Innovation
- Valuing and respecting people
- Ethic