Learn How to Make Rice & Grains!

What would we do without rice?

Most cuisines of the world are cooking rice in one way or another - from sushi to arroz con pollo, rice puddings to paella, and dolmas to dirty rice and jambalaya.

We're also drinking our fair share of rice - in sake, horchata,and rice milk, .

All told, we humans get more than 20% of our calories from this small but mighty grain.