Matoa fruit is indeed abundant in eastern Indonesia, but in fact this fruit is widespread in all parts of Indonesia. In the northern Sumatra region, Matoa is known as Pakam, in Minangkabau it is known as Langsek Anggang, in West Java known as Leungsir, and in Java it is called Kayu Sapi. Matoa is a native plant of Indonesia and is very suitable to be used as a green plant. Matoa is highly recommended because it can grow in all fields and has strong roots and stems. In addition, it turns out Matoa also has resistance to all types of insects.

To facilitate you in participating in cultivating this plant, so as not to experience failure in the process of planting to harvest, I provide in the form of an application that is simple, complete, and easy to understand. Thank you. Thank you. SUCCESSFUL