Application of free access directed to the health professional to perform the screening of the risk of malnutrition and the individualized nutritional assessment of all patients, according to the recommendations of the GLIM consensus.

It prepares a detailed report of the nutritional status of the patient together with the estimation of daily caloric and protein contributions, based on the phenotypic and etiological criteria of the GLIM consensus, and / or additional complementary tests such as SARC-F and SPPB tests.

It incorporates resources and supporting documentation for clinical practice.