"Health is wealth" is what we learned in our school days. But, it seems that most of us have forgotten our true wealth. With our busy lifestyles, our eating habits have dramatically deteriorated. We have forgotten what healthy eating is all about!
Eating a balanced diet has countless benefits. These benefits are exceptional and long-term. So it is vital that we understand the benefits of healthy eating and the impact it has on our well-being. Download this application to learn how to have a healthy diet and enjoy its benefits.
Some benefits of healthy eating
Helps lose weight
Obesity and excess body weight are global health problems. Fortunately, a healthy diet can help reduce this problem. Eating more green vegetables, whole fruits, healthy fats (olive oil, fish oil, nuts, and seeds), lean protein (skinless chicken breast, fish, eggs, mushrooms, tofu, and lentils) and whole grains help Reduce calorie intake, increase satiety and decrease BMI.
A healthy diet also helps balance hunger hormones, improves insulin sensitivity, and maintains normal thyroid function, helping you lose weight and live a healthy life.
Helps control diabetes
Type 2 diabetes affects millions of people worldwide, regardless of age. Unhealthy eating habits, obesity, insulin resistance, and genetic factors can lead to type 2 diabetes.
Changing your eating habits and lifestyle can certainly help reduce the risk of type 2 diabetes and related complications. Avoid consuming sugary foods and junk. Eat vegetables, beans, low glycemic foods, dark chocolate, and healthy snacks to keep cravings and hunger at bay.
Improves heart health
Excessive consumption of unhealthy food, alcohol, and smoking leads to an unhealthy heart. Cholesterol and triglyceride levels rise and cause heart block, ultimately weakening the heart muscles. Eating healthy by including fresh green vegetables, fruits, fruit juices, and vegetable sources of protein in your diet, limiting meat intake, and avoiding junk food, animal fat, and sugary foods help lower cholesterol and improve heart health.
Lowers cancer risk
Cancer is the second leading cause of death worldwide. An unhealthy lifestyle and genetic factors can cause your body's cells to divide exponentially, leading to abnormal cell functions.
Researchers have found that consuming organic and unprocessed foods is the best way to keep cancer at bay. There are certain foods that have nutrients that can inhibit cancer progression. These include berries, watermelon, broccoli, cabbage, tomato, garlic, turmeric, ginger, and leafy green vegetables.
Boosts immunity
A healthy immune system helps keep infectious diseases, autoimmune diseases, and the common flu at bay. It helps a faster recovery and healing. Eat foods loaded with antioxidants, vitamins, and minerals.
Eating healthy foods like blueberries, strawberries, oranges, grapefruits, green leafy vegetables, carrots, tomatoes, cheese, milk, fatty fish, herbs, and spices help improve your immunity.