This is the Korean beef brand of Gwayeon Meat Co., Ltd., a livestock company specializing in the production of Korean beef. The brand is produced in a HACCP-certified facility, with strict hygiene and cleanliness as its foundation, from slaughter to processing. Gwayeon Meat delivers the highest level of freshness to consumers.

The brand is produced hygienically in a HACCP-certified facility, with a one-way system from slaughter to processing, at domestic HACCP-certified slaughterhouses and meat processing plants.

From production to processing, cold storage, packaging, and shipping, we operate a 365-day, 100% cold storage system and have established a refrigerated temperature management system for each area to ensure thorough hygiene management.

We strive to provide excellent service and quality at a competitive price.

1. Specialized in processing and distribution of premium grade Korean beef and pork
- Purchase point for premium Korean beef (1++)

2. Middle Wholesaler No. 23 at the Chungbuk Eumseong Nonghyup Livestock Products Auction Market
- ​​Certified as an eco-friendly workplace
- Beef traceability system

3. Korea Food Safety Management Certification Agency
- HACCP certified company

4. Directly operated middle wholesaler at the Nonghyup Eumseong Livestock Products Auction Market
- ​​Specialized in wholesale distribution for meat processing, hypermarkets, butcher shops, restaurant franchises, and public institutions

5. Chungbuk Nonghyup Eumseong Auction Market, the largest in Korea
- Designated meat dealer and middle wholesaler license

6. Cold chain early morning delivery
- Operating a cold chain throughout the entire process, 365 days a year, from production to processing, cold storage, packaging, and shipping
- Established refrigeration temperature management system by area

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