Oakes Farms operates its growing and farming divisions in a manner that respects the long-term health and well-being of the environment, the land, our partners and the community.
For this reason, we created the “Seed to Table” concept, which illustrates the company’s innovative agribusiness model. This naturally ideal and proprietary process starts its journey in our fields, farms, nurseries and greenhouses located in South Central Florida and ends in retail markets and commercial kitchens across the country.