Cake Away is a project of two friends, both dreamers of cakes and cookies who have known each other since they went to school together in Argentina.

Fernanda was dedicated to her passion for creative pastry in a part time way and Sofía as well, but making decorated cookies and gluten-free and vegan pastries.

Life found us again in Barcelona and in the middle of afternoons at the beach, mates and cakes, we began to turn the dream of doing something together.

The stars aligned, and we were finally able to carry it out. Our goal is to create memories and give people a reason to get together to share moments, give flavors or enjoy a cake out of a story ...

We cook for all confectioners, and we have options for those who eat WITH and for those who eat WITHOUT ... we do not want anyone to be left without tasting delicious things because they do not eat an ingredient. We invite you to join us!