KNOW THE MOST RICH, DELICIOUS, SHORT AND EASY MEXICAN DRINKS TO MAKE IN THIS APP:
Horchata, a very refreshing Mexican drink
No, it is not the popular Valencian horchata. Although in Mexico horchata is also a refreshing drink. It is a fresh water flavored with cinnamon, almonds, coconut and vanilla. The main ingredients in this "fresh water" are rice, powdered milk, sugar and condensed milk. It is served very cold, which makes it perfect for surviving the hot Mexican summer.

Its consumption is widespread throughout Mexico, although it must be said that the regions of Campeche, Yucatán, Veracruz and Tabasco are where we will find the best horchatas on the market. And the best thing about Mexican horchata is that it is a versatile drink that serves as a dessert as well as a mid-morning snack.

Michelada, the typical drink of Mexico with beer
The michelada, more than a drink, is the most traditional and Mexican way to enjoy a good beer in the country. It is an ice-cold beer seasoned with lemon, salt, tabasco, and other similar garnishes.

Although to many tourists it seems a sacrilege towards beer, it is worth trying because the combination of all of them results in a refreshing and delicious drink. For the micheladas, Coronita beer is usually used, which is one of the most popular and smooth in the whole country. In addition, Mexicans claim that a michelada cures all hangovers.

If you visit this country, you will find it in any bar or cafeteria, since it is the most consumed drink by Mexicans.



Mezcal, the drink of Mexico more powerful than Tequila
After being considered for many years a drink of the people or the less favored classes, to this day Mezcal is a very powerful and recognized drink, both in Mexico and throughout the world. It is similar to tequila but much more powerful, since it is made with more than 50 agaves and its distillation must be done in traditional clay pots.

A good mezcal will be white and have an alcohol content of 45º. It is recommended to consume it with heavy meals, drink water from time to time (it is a strong drink that dehydrates a lot) and, of course, not combine with other drinks because it is a very pure distillate. The Otxaca area continues to be the region where the best mezcals in the world are found.

Agua de Jamaica, another typical Mexican drink
Agua de Jamaica is a sweet, non-alcoholic and very refreshing drink. It is an infusion that is prepared using the flower of the Jamaica plant, to which magical properties are attributed. Mexicans often combine this infusion with lemon or ginger. There are those who also mix it with alcoholic beverages such as rum.

Although the plant is native to Africa, it has long been popular in Central American countries, especially for its flower. Among the benefits of Jamaica water, it stands out as a diuretic, antihypertensive and antiparasitic.