An application that scans QR codes
Main Features:
The user uses the camera of their mobile device to scan a specific QR code, typically placed on the table, at the restaurant entrance, or on a physical medium like a flyer. Scanning the QR code instantly redirects the user to a digital version of the restaurant menu.
Menu Display: Once the QR code is scanned, the application displays the restaurant menu, often organized by categories (appetizers, main courses, desserts, drinks, etc.). Users can scroll through the menu, view images of dishes, and read descriptions and prices.
Advantages
Safety and hygiene: By reducing the sharing of physical menus, these applications help limit the spread of germs, a particularly relevant advantage in the context of the COVID-19 pandemic.
Convenience and speed: Customers can explore the menu at their own pace, without having to wait for a server to bring them a menu or return to take their order.
Easy updates: For restaurateurs, the application allows for easy menu updates without the need to reprint new physical menus, which is both cost-effective and environmentally friendly.