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Diwali is Big and Famous Festival Celebrated in India and some other countries also. The celebration includes millions of lights shining on housetops, outside doors and windows, around temples and other buildings in the communities and countries where it is observed.

Spiritually it signifies the victory of light over darkness, good over evil, knowledge over ignorance, and hope over despair.

The festivities start with Dhanteras (in Northern and Western part of India), followed by Naraka Chaturdasi on second day, Deepavali on the third day, Diwali Padva dedicated to wife–husband relationship on the fourth day, and festivities end with Bhai Dooj dedicated to sister–brother bond on the fifth day. Dhanteras usually falls eighteen days after Dussehra.Various types of Mithai/Sweet and Namkeen snacks Karanji, Motichur Ladoo, Besan Ladoo, Mava Barfi, Kaju Katali, Chakli, Shev, Shankar para and many more...are made as part of celeberation

Diwali Recipe - No Onion No Garlic App is collection of Diwali Sepcial Snacks made by various chefs of ISKCON Desire Tree team for your Diwali Celebrations!!