Tamaleria La Madrina brings the authentic flavors of Mexico to New York — serving tamales and antojitos made fresh daily with love and tradition. From classic tamales verdes and rojos to flavorful birria and homemade aguas frescas, every recipe carries the taste of Hidalgo and the spirit of family. What started as a dream in 2015 with Taqueria Milear has grown into a new chapter — La Madrina, where every bite feels like home. Handmade, heartfelt, and full of sabor — this is where tradition meets New York flavor.