SmartHACCP is a smart automation system developed to help food manufacturers and distributors manage HACCP (Hazard Analysis and Critical Control Points) more systematically and efficiently.
It provides digital-based automatic monitoring and data management functions, moving away from the existing manual recording method, maximizing the reliability and productivity of HACCP operations.
1. Real-time automatic monitoring
• Automatically measures key indicators such as temperature, humidity, and hygiene status using IoT sensors
• Real-time data collection and dashboard provision
• Quickly recognize the problem through an immediate alarm if HACCP standards are exceeded
2. Automatic recording and report generation
• Automatically saves measured data and manages records in accordance with HACCP requirements
• Automatic generation of HACCP checklists and reports
• Provides historical data search and download functions
3. Alarm and notification function
• Automatic alarms sent when data exceeding critical levels is detected
• Supports SMS, email, and app push notifications
• If urgent action is required, notify the person in charge so they can respond immediately.
4. Per-user permissions and management functions
• Access rights can be set for each role such as administrator, monitor, worker, etc.
• Multi-user support makes collaboration within the company easy
• Work log and history management
5. Cloud-based data storage and remote management
• Data can be checked anytime, anywhere with cloud integration
• Supports remote monitoring via web and mobile apps
• Prevent data loss by providing data backup function
※ Expected effects of SmartHassup
1. Minimize the burden of maintaining HACCP certification – Automatic data recording and report generation make it easy to respond to audits
2. Efficient food safety management – Enhancing food safety through real-time monitoring
3. Reduce operating costs – reduce labor costs and increase management efficiency by reducing manual records
4. Improve data reliability – prevent record manipulation and omission, enable accurate food safety management
5. Quick response when a problem occurs – Resolve crisis situations quickly with immediate alarms
