The Bloomy Cake is a delightful and visually stunning dessert that perfectly balances sweetness and creaminess. This luscious cake is named after its blooming appearance, which resembles a blossoming flower when sliced. With its moist and tender layers, it's sure to be a showstopper at any gathering or celebration.


Ingredients:

All-purpose flour - 2 cups
Baking powder - 2 teaspoons
Salt - 1/4 teaspoon
Unsalted butter, softened - 1 cup
Granulated sugar - 1 1/2 cups
Eggs - 4 large
Vanilla extract - 1 teaspoon
Whole milk - 1 cup