Whether served as a side dish or main course, this easy air fryer recipe is a mash-up that’s long overdue. Tender baked potatoes are stuffed with cheesy spinach and artichoke dip, topped with more mozzarella cheese, and popped in the air fryer for a melty finish. Praise hands up for these potatoes!
These spinach-artichoke dip-stuffed crescents are cooked in the air fryer for an easy, delicious, savory appetizer. We love the idea of creating a crescent roll spinach dip Christmas tree for the holidays, but you can arrange this delectable dish into any desired shape to fit the time of year! Whether you bring a crescent roll and spinach-artichoke dip Christmas tree or pumpkin to the table, this recipe is sure to wow.
Air Fryer Spinach Artichoke Dip Recipe is the perfect match to your cracker. Creamy, mouthful, textured & so so so YUMMY! This DIP RECIPE is sure a keeper. Brimming with SPINACH & ARTICHOKES, it is always a crowd pleaser. It is super easy to make.
Delicious Easy Air Fryer Spinach Artichoke Dip Recipe
Since my family loves it, we have been buying tubs after tubs of this Creamy Spinach Artichoke Dip from Costco. Yup we are that crazy family. Until I discovered that we can make it at home.

And the best part is that it is so easy to make it at home with few ingredients that are mostly in your kitchen pantry. The only 1 ingredient that you need to plan to have ahead of time is a can of Artichoke. Then rest all is game.

The fab part is that it is not the chilled spinach artichoke dip, the cold kind that’s jam packed with mayo. This version is served warm,cheesy and melty and 1000 times better!

It definitely is out family favorite and the air fried cooked version is so comforting.

I had made a big batch when I invited friends for Thanksgiving. It was loved so much that folks actually packed the elftovers to take home. Then I had to make another batch since kids didn’t get enough. NO KIDDING THERE!

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What are the ingredients of Spinach Artichoke Dip?
Cream Cheese – Make sure to keep it at room temperature before using. You may use original or reduced fat.

Mayonnaise – You may use original or reduced fat.

Sour Cream – You may use original or redduced fat.

Mozzarella Cheese shredded – You may use original or reduced fat

Spinach – I would recommend using frozen spinach. If you are using fresh spinach, then you have to cook it down and drain the liquid.

Artichokes – A can of artichokes is what you need. Drain it and chop it up roughly before using.

Salt to taste

KITCHEN GADGETS USED IN THE RECIPE
Air fryer

Air fryer Accessories

6-7 inch Baking Safe Bowl

Measuring Cups & Spoon

Chopping board & Knife

Kitchen Colander

Stirring Spoon

How to make Spinach Artichoke Dip in Air Fryer?
This is actually a very simple and non-complicated recipe.
Prep the Ingredients of the Delicious Spinach Dip
The first and foremost part to remember is that all the refrigerated ingredients have to be at the room temperature. So take them out about an hour before making the dip and set on the kitchen counter.
Thaw the frozen spinach in microwave or room temperature. Squeeze out all the liquid from it and set aside.
Remove the artichokes from the can and drain the liquid out in Kitchen Colander. Roughly chop the Artichokes Hearts into chunky pieces and set aside.