When we say pita, the flowing water stops for many of us. Especially with the soft dough made at home, you can't get enough of the taste of various pitas. Today we will give you an easy and delicious homemade pita bread recipe. If you're ready, here we go: Homemade pita bread recipe and steps...
Mix all the ingredients for the dough and knead. Let the dough rest for 1 hour at room temperature.

Meanwhile, prepare the stuffing in a pan.

Divide the rolled dough into balls and roll it out with a rolling pin. Close it after you put the inner mortar.

It is enough to bake the pitas in a 200-degree oven for 20 minutes!