Even without kneading the dough hard, the bread is soft.
Filling materials can be freely added as desired,
It's delicious just eating bread, so it's delicious even without filling.
It is a savory and delicious recipe without adding butter to the dough.

*** Weighing is scale (g), rice spoon (tbsp), and teaspoon (tsp).

[21cm Cake Mold]
✤ Dough Ingredients
- 300g Bread flour
- 1(60g) Room temperature egg
- 80ml Warm milk
- 100ml Warm heavy cream
- 30g Sugar
- 5g Salt
- 5g Instant dry yeast

✤ Ingredients to apply before baking
-1tbsp Egg
- 2tbsp Milk

✤ Ingredients to apply after baking (can be omitted)
- 1tbsp Melted unsalted butter

✤ Filling (optional)
- Dried cranberries
- Steamed chestnuts
- Chopped Chocolate
- Melted unsalted butter + minced garlic + chopped Green onion + mozzarella cheese
- Melted unsalted butter + condensed milk

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