Everyone loves making pork chops with red cabbage recipe. Follow our instructions to make a tasty pork chops with red cabbage recipe!

STEP 1 – First you have to prepare cabbage, heat oil in skillet over medium heat.
STEP 2 - Add cabbage, onion, apple, garlic, butter, wine, brown sugar and marjoram cook until tender, stirring occasionally. Stir in balsamic vinegar, Season to taste with salt and pepper
STEP 3 – Heat oil in another skillet over medium high heat.
STEP 4 – Season pork chops with salt and pepper, Rub with marjoram, add pork chops to skillet and fry until cooked through, turning nice about few minutes.
STEP 5 – Transfer cabbage to platter
STEP 6 – Place pork chops atop cabbage
STEP 7 – In skillet pork chops were cooked in add chicken broth and balsamic vinegar.
STEP 8 – Stir with spoon, scraping up any browned bits.
STEP 9 – Pour sauce over pork and serve.