What is a seafood quality control company?

The certification of a seafood quality manager means intensifying competition in the seafood market,
In order to discover and nurture excellent professionals in line with the increase in demand for high-quality/safe aquatic products
As a government-run project, in accordance with the maritime powerhouse policy, the branding of seafood, stabilization of aquatic products,
It refers to a nationally recognized certification that performs quality control and distribution of seafood.

What is the career path and employment of a seafood quality manager?

- Fisheries-related organizations, seafood processing companies, aquatic products distribution companies, marine and fisheries-related administrative agencies and local governments in charge of marine and fisheries, fisheries food research institutes, aquatic products producer groups and associations, etc.
- Fisheries Cooperatives, Seafood Quality Management Agency, Seafood Brand Development Company
- 3% additional points from the total score in the fisheries civil servant recruitment test (planned)