Order directly from Euro with the Euro USA App.

Euro USA was founded in 1986 by two partners who recognized the potential for specialty foods in the retail and food service industries. Their passion for truly high quality and artisan foods led to them into business, and the market responded enthusiastically.

In the early years, specialty food meant balsamic vinegar and fresh mushrooms from Europe. As the American appetite for new and unusual foods grew, we became a leading importer and distributor of European cheeses, olive oil, pasta, confections, spices, charcuterie and much more. Euro USA also became a leader in the seafood business, merging with Navillus' Seafoods in 1998. Today, we offer more than 7,000 unique items, ranging from fresh and frozen seafood to fresh pasta and aged balsamic vinegars with many things in between.

In 2000 we built a state-of-the-art distribution facility in Cleveland, Ohio to accommodate not only the fresh seafood division but the increasing variety of high-end foods and ingredients that now define our success. The new building allowed the expansion into a cut-and-wrap cheese program for retailers, additional freezer space, more dry storage, and the cleanest, most efficient seafood processing facility in the Midwest.