Celebrate the little joys in life like roasting pumpkins — all year round! In this versatile low-carb meal, pumpkins collapse into roasted amazingness together with hazelnuts and melted manchego cheese. Quick and easy, perfect as a light vegetarian meal in itself or as a side dish for meat, poultry or fish. Warm and comforting, like a big hug.
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More Information about: Roasted Pumpkin with Nuts and Manchego Cheese