Applying recipes for preparing Sudanese sherbet at home without the Internet for the blessed Eid al-Adha in the easiest way to work

Sharbot drink is among the priorities of our friend to taste it once. He liked it and addicted him. He described it as a delicious and delicious drink, and it is a Sudanese drink, for the blessed Eid al-Adha, rituals that differ from one country to another, even if eating meat was the common and common thing. date fruits

He describes the Sudanese sherbot, which he praises, and describes as delicious, and some spices, ginger and fenugreek are added to it, and then left for a short period.

Sharbot is usually drunk after eating meat at breakfast, as it helps digestion and relax due to the nature of its composition.