Sweets recipes for preparing Qatayef with cream and fried written economically without Internet 2021


The taste of Qatayef varies greatly depending on the type of filling used. Some of us prefer Qatayef stuffed with cheese. It is considered a basic meal on the breakfast table in Ramadan. It is a dough stuffed with different items such as cream, pudding, nuts or cheese. It is served fried and Qatayef, for example, and here we will We provide the most important details regarding the method of making Qatayef, starting with Qatayef dough and ending with the different types of fillings.

We will learn together how to make Qatayef with different types of fillings. Qatayef is one of the oriental sweets that the Levant is famous for, and it is frequently eaten in Ramadan with kunafa, especially after breakfast.

Wake up and here is an acceptable fasting and a delicious breakfast, please rate the application and may God reward you with good.