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We are a small family-run business, born with the main intention of bringing the typical dishes of the Venetian tradition directly to your homes.

Our aim is also to make you taste the typical dishes of the past according to the recipes of our grandmothers.

For our dishes we always look for first choice raw materials, products and ingredients that are selected by local companies, processed respecting and enhancing the characteristics of each ingredient with technologically innovative cooking techniques that allow us to bring all the aromas to your tables and flavors of Venetian cuisine.

An example? We use slow-growing chickens, meaning they grow in an environment illuminated by sunlight and without the use of antibiotics from birth. Therefore the meat of these animals, processed with respect for the raw material and tradition, is of high quality, juicy and with a delicate flavour.

We mainly offer a takeaway service and upon request we also do refreshments (always takeaway, no catering).

Bringing our dishes to your tables has never been so easy with Le Gout, just order and at this point all you have to do is heat and plate!

We can also offer you already hot dishes but on request!

Furthermore you will also find our sauces made by us and very convenient to have at home and always available if you have little time!

Here you will also find a wide choice of local wines that you can pair perfectly with your dishes in order to make your lunch or dinner a special moment!