Meat rolls are prepared both from whole beaten pieces of meat and from minced meat. Unlike ordinary meat dishes, they look quite impressive and have a pleasant taste thanks to the filling. Meatloaf is an original meat dish invented by Italians and improved by the French. Meatloaf, thanks to its aesthetic design and great taste, can become one of the main dishes of any holiday. Meat roll is a decoration of a gala evening and a masterpiece of culinary art. It is quite difficult to prepare such a dish, the task will take time, skills and patience, but the result will certainly delight both the guests and the chef himself.