The KDS Pro system allows you to automate the work of the kitchen, manage the order of execution and control the time of preparation and serving of dishes.

The KDS Pro system can completely replace service printing or be used in conjunction with it. The information displayed on the kitchen monitor is immediately available to a large number of production employees - when an order is entered at the station, it is automatically displayed on the screens.

WHAT PROBLEM IS SOLVED BY:

> Displaying information about ordered dishes on the screens of the kitchen, bar and other production departments of the restaurant;
> Increasing the efficiency of interaction between restaurant services;
> Reduction of consumables due to the elimination of paper checks;
> Releasing the workplace from the printer and wires;
> Business process management for cooking and serving guests

FOR WHOM KDS PRO:

> Full service restaurant or fast food;
> Chain restaurant or individual project;
> Street food outlet or drive thru service;
> Delivery restaurant or dedicated food delivery manufacturing

SYSTEM FUNCTIONS:

> Notifying departments about guests' orders;
> Control of cooking time for individual dishes and whole orders;
> Distribution of orders by cooking zones;
> adherence to the timing of cooking and serving dishes to the guest;
> Balancing orders in a loaded kitchen;
> Optimization of business processes in production;
> Chief control;
> Assistance in compliance with the TTK and filing standards;
> Color alert at every stage of cooking;
> Operational control over each division of the enterprise;
> Report on each stage of production;
> "Parking" orders

SPECIFICATIONS

> Different types of order display;
> Support for specialized keyboard;
> Individual setting of information display on screens;
> Flexible settings for the rules of the screens;
> Fast switching between different types of screens;
> Multi-platform solution Windows, Android, Linux;
> Cloud service;
> Preset set of templates

KDS PRO SCREENS FOR FAST FOOD

> Online order display;
> Marking in the work of the entire order of a separate dish;
> Cooking mark

Still have questions? Call +7 (495) 921-41-98 or your regional dealer.