Whether it is an appetizer of Shrimp & Salmon Tempura or Mori's Tomkai as a soup starter, or a special Mori Pickled Sashimi Salad with an entree from our Sushi Bar or a succulent cut of meat from our Grill, Mori Sushi is committed to serving only the freshest, most exceptional seafood, meats and vegetables, all prepared with unmatched innovation.
The creative Mori Sushi menu includes fusion sushi as well as alternative options for those who are looking for something different. Specialty locations also feature a Grill Menu offering an even larger variety to choose from, such as Australian, Wagyu and local beef, as well as grilled chicken and pan-seared salmon, all with a Japanese fusion flare. With our large variety of appetizer and main course options, the well-rounded menu is complimented and completed with our rich, homemade desserts, such as the Date Tart or Swiss Chocolate Fondant and our signature beverages that are the perfect complement to your meal.
A European Executive Chef, an Executive Chef from the United States and an Egyptian Japanese-trained Chef head our culinary department, and always feel obligated to demonstrate their artistry and versatility on every single dish they serve. Allow our knowledgeable staff to take you on a culinary journey in either one of our restaurants spread across the capital and other cities in Egypt. Mori Sushi is synonymous with fast, fun and fresh sushi and grill items that are perfect to eat alone or share with your friends and family